Paxá Rosé

Soils:

Calcareous clay

Varieties:

Syrah and Touriga Nacional

Origin:

Vinho Regional Algarve

Winemaking:

Carefully hand-harvested in small boxes and vinified without skin contact at a temperatture of 14-16 ºC

Alcohol:

12,% v/v

Storage:

Preserve at 16ºC

Serve:

Serve between 8-10ºC

Gastronomy:

This wine is a good salad and sushi companion.

Notes:
Colour:

Pale pink

Aroma:

Notes of red fruits (strawberry and cherry)

Taste:

Freshness and acidity harmonized in a fruity and a long finish.

Producer:

Joaquim Lopes - Paxá Wines,lda

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